Have you ever heard of the famous “scacce ragusane” or the “schiacciata modicana”? I am talking about the beautiful Ragusashire, where Ragusa and Modica are situated, […]
Do you know how to prepare some bread fritters for Carnival? In my family, especially when we were younger, the Sunday before the famous pancake tuesday […]
The so called “frutta di Martorana” (Martorana’s fruits), also known as “pasta reale” (royal pastry) or “marzapane” (marzipan), are typical Sicilian almond sweets that we prepare […]
Do you know how to prepare some amazing breaded aubergines or eggplants? This is a Sicilian recipe that we called “melanzane a cotoletta“. Melanzane means aubergine/eggplant, […]