settembre 21, 2014
Have you ever heard about Parmigiana? I am sure the name rings a bell, but what is it exactly? The “Parmigiana di melanzane” is a very […]
settembre 8, 2013
Do you know how to prepare some amazing breaded aubergines or eggplants? This is a Sicilian recipe that we called “melanzane a cotoletta“. Melanzane means aubergine/eggplant, […]