Do you know how to make a fresh delicious homemade tomato sauce? Have you ever tried? The making of tomato sauce or tomato passata (in Italian salsa di pomodoro) […]
Do you know what “caponata” is? With this word we generally refer to the caponata made of eggplants (or aubergines) but it’s actually a generic word […]
Do you know what is the so-called “vastedda del Belice”? It’s a local exquisite cheese coming from the area of Belice, in the province of Agrigento. […]