Have you ever tried this amazing Sicilian recipe called in Italian “polpette di melanzane”? I know you are asking: “what does it mean?” It’s aubergine/eggplants fritters. […]
The so called “frutta di Martorana” (Martorana’s fruits), also known as “pasta reale” (royal pastry) or “marzapane” (marzipan), are typical Sicilian almond sweets that we prepare […]